about slack's
Info
Enjoy a unique menu featuring fresh seafood and hand-cut steaks in a vibrant setting. Whether you're dining in or relaxing at the bar, Slack's offers seasonal cocktails, local brews, and fine wines to suit every taste.
Hours
SUNDAY: 1 p.m. – 7 p.m.
MONDAY: Closed
TUESDAY: Closed
WEDNESDAY: Closed
THURSDAY: 4 p.m. - 9 p.m.
FRIDAY: 4 p.m. – 10 p.m.
SATURDAY: 4 p.m. – 10 p.m.
The restaurant will be closed on Sunday, June 28th for a private event.
Last dine-in seating 15 minutes before closing.
Take Out Available
Contact
301 Washington Street
Plainville, MA 02762
CALL: 508-576-4456
At this time you must be 21+ to dine at Slack's.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
Menu
Shrimp Cocktail | 16
homemade cocktail sauce, fresh horseradish & lemon wedge
Littleneck Clams | 6 for 18 or 12 for 36
homemade cocktail sauce, fresh horseradish, lemon wedge & mignonette
Oysters | 6 for 18 or 12 for 36
homemade cocktail sauce, fresh horseradish, lemon wedge & mignonette
STARTERS
Baked Stuffed Clams | 20
delicious buttery stuffies with vegetables, minced clams, crab & Ritz crackers | 20
Jumbo Crab Cakes |28
breaded in panko crust, seared & served over a bed of arugula with a spicy rémoulade & sweet pepper relish
Rhode Island-Style Calamari | 18
cherry peppers, topped with arugula & lemon herb aïoli
marinara sauce is available by request
Steamed Mussels | 20
steamed in white wine, tossed with garlic, cherry tomatoes & arugula, served with a grilled baguette
Grilled Octopus | 25
arugula, extra virgin olive oil, cherry tomatoes & balsamic glaze
Hummus Plate | 19
pita, hummus, green & Kalamata olives, fresh parsley, cherry tomatoes, chickpeas & feta cheese
Tomato Bruschetta | 13
marinated tomatoes with extra virgin olive oil, salt, pepper, French bread, basil, balsamic glaze, garlic & onions
French Onion Soup | 14
classic French dish made with caramelized onions & veal stock, topped with a slice of bread & Swiss cheese
Soup Du Jour | 11
House Salad | 12
Side House salad | 6
spring mix, tomatoes, cucumbers & raspberry vinaigrette
Caesar Salad | 13
Side Caesar Salad | 7
house-made duck fat focaccia croutons, shaved Parmesan cheese & romaine with Caesar dressing
add grilled shrimp + 13 or grilled chicken breast +12
Roasted Beet & Butternut Squash Salad | 15
arugula salad, beets, butternut squash, craisins, candied pecans, feta cheese & maple ginger dressing
Pair with your favorite Bourbon or ask your server about one of our signature cocktail specials
14 oz. New York Strip | 51
20 oz. USDA Prime Bone-In Ribeye | 71
7 oz. Filet Mignon | 54
All cuts are accompanied by a choice of one sauce & one side
Sauces: chimichurri, béarnaise, merlot demi‑glace, cowboy sauce
add grilled shrimp to any steak +10
ENTREES
Short Ribs | 45
mashed potatoes & buttered baby carrots with tops, finished with braising gravy
Herb-Roasted Half Chicken | 31
mashed potatoes, asparagus & mushroom au jus
Bone-In Twin Pork Chops | 35
mashed potatoes & maple grain mustard Dijon sauce
Baked Haddock | 33
buttery panko herb crust, risotto & haricots verts, garnished with a grilled lemon
Seafood Fra Diavolo | 39
shrimp, mussels, scallops & clams, tossed with Fra Diavolo sauce over linguini
Steak Frites | 38
served with fries, shallots, arugula salad & demi-glace
Pan-Seared Salmon | 38
rice, spinach with cherry tomatoes & lemon sauce, garnished with a grilled lemon
Stuffed Sole | 38
crab meat, Ritz crackers, onions, butter, spinach, asparagus & parsley cream sauce, garnished with a grilled lemon
Shrimp Scampi | 34
linguini, garlic, tomatoes & arugula
Chicken Marsala | 33
mushrooms, shallots & marsala wine sauce over linguini
Alfredo Linguini Primavera | 31
fresh vegetables & cream alfredo sauce over linguini
Hard-Seared Scallop Risotto | 45
Parmesan risotto & pea puree
Jasmine Rice | 9
Loaded Baked Potato | 11
Asparagus | 9
Parmesan Risotto | 9
Baked Potato | 9
Haricot Verts | 9
Parmesan Fries | 11
Fries | 9
Baby Carrots | 9
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.SIGNATURE COCKTAILS
The Smoking Jacket
Choice of Bourbon with Aperol, Meletti Amaro & Bitter Truth Chocolate Bitters. Sip this cocktail while enjoying one of our prime steak cuts. Bourbon Choices: Knob Creek 100 proof, Basil Hayden, Woodford Reserve
Plainridge Park Signature Buffalo Trace Bourbon Barrel Aged Old Fashioned | 14
Classic Sangria | 12
Villa Antinori Riserva Chianti Classico, mix of fresh fruit juices, brandy, triple sec & a splash of Sprite
French 75 | 14
Hendrick's gin, lemon juice, simple syrup & sparkling wine
Grilled Pineapple Martini | 15
Corvus Grilled Pineapple vodka, Malibu Coconut rum, elderflower liqueur, simple syrup, lemon juice & a dash of hot cherry pepper juice | 14
Citrus Kiss Martini | 15
Tanqueray London Dry gin, Limoncello & sour mix, finished with a sugar rim
Dark & Stormy | 11
Captain Morgan Original Spiced rum, ginger beer, simple syrup & fresh lime
Nutty Russian | 14
Screwball Peanut butter whiskey, Tito's Handmade vodka, Kahlua Coffee liqueur & a splash of cream
Royal Blush | 14
Absolut Raspberri vodka, Chambord Black Raspberry liqueur, Pama Pomegranate liqueur, sour mix, orange & lime juices
Signature Espresso Martini | 15
Absolut Vanilia vodka, Kahlúa Coffee liqueur, Baileys Irish Cream liqueur & house espresso
Sour Apple Whiskey Fizz | 13
Jim Beam Bourbon, apple pucker, sour mix & soda
Domaine Ste. Michelle Brut | 10
La Marca Prosecco | 12
Chateau Ste. Michelle Riesling | 9
Kendall-Jackson Chardonnay | 9
Rodney Strong Chalk Hill Chardonnay | 11
Brancott Estate Sauvignon Blanc | 11
Kim Crawford Sauvignon Blanc | 10
RED WINES
Simi Cabernet Sauvignon | 12
Chateau Ste. Michelle Indian Wells Cabernet Sauvignon | 12
Bonanza Cabernet Sauvignon | 12
Erath Pinot Noir | 11
Meiomi Pinot Noir | 14
Villa Antinori Riserva Chianti Classico | 15
Alamos Malbec | 11
Conundrum California Red Blend | 13
Ghost Pines Merlot | 12
Domaine De la Voute Des Crozes Cote-De-Brouilly Beaujolais | 13
FORTIFIED
Graham's Six Grapes Ruby Port | 10
BEER & BEYOND
Coors Light | 9
Miller Lite | 9
Blue Moon Belgian Light | 9
Bud Light | 9
Heineken Original | 9
Modelo Especial | 8
Samuel Adams Boston Lager | 7
Heineken 0.0 | 8
High Noon Vodka Seltzer | 8
Sun Cruiser Iced Tea Vodka | 9
Truly Hard Seltzer | 8
Red Bull Energy Drink, Red Bull Sugarfree, Red Bull Editions | 5
S. Pellegrino | 7
Evian Water | 7
a bit of history
why the name "slacks"?
Bordering North Attleboro, Plainville shares the historic Angle Tree Stone, marking the boundary between Massachusetts Bay and Plymouth Bay Colonies—a symbol featured on the town seal.